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HomeINSTANT POTKhao Soi: 15 Min Thai Coconut Curry Chicken Noodle Soup

Khao Soi: 15 Min Thai Coconut Curry Chicken Noodle Soup

Are you craving a warm and comforting bowl of soup that is bursting with flavor? Look no further than Khao Soi, a delicious Thai coconut curry chicken noodle soup that can be made in just 15 minutes! This quick and easy recipe will satisfy your taste buds and warm you up on a chilly day.

The Origins of Khao Soi

Khao Soi is a popular dish from Northern Thailand, specifically Chiang Mai. It is a combination of Chinese and Burmese influences, resulting in a unique and flavorful soup. Traditionally, Khao Soi is made with egg noodles, tender chicken, and a rich coconut curry broth. It is garnished with crispy noodles, fresh herbs, and lime wedges for an extra burst of freshness.

Ingredients

To make this quick and easy version of Khao Soi, you will need the following ingredients:

  • 2 tablespoons vegetable oil
  • 1 onion, thinly sliced
  • 3 cloves of garlic, minced
  • 2 tablespoons red curry paste
  • 1 can (14 ounces) coconut milk
  • 2 cups chicken broth
  • 2 boneless, skinless chicken breasts, thinly sliced
  • 8 ounces egg noodles
  • 1 tablespoon fish sauce
  • 1 tablespoon soy sauce
  • 1 tablespoon brown sugar
  • Salt and pepper to taste
  • Lime wedges, fresh cilantro, and crispy noodles for garnish

Instructions

  1. In a large pot, heat the vegetable oil over medium heat. Add the sliced onion and minced garlic, and sauté until the onion is translucent and fragrant.
  2. Add the red curry paste to the pot and stir well to combine with the onion and garlic.
  3. Pour in the coconut milk and chicken broth, and bring the mixture to a simmer.
  4. Add the sliced chicken breasts to the pot and cook until they are no longer pink in the center.
  5. While the chicken is cooking, cook the egg noodles according to the package instructions. Drain and set aside.
  6. Once the chicken is cooked, add the fish sauce, soy sauce, and brown sugar to the pot. Stir well to combine.
  7. Taste the soup and season with salt and pepper as needed.
  8. To serve, divide the cooked egg noodles among bowls and ladle the hot soup over them.
  9. Garnish with lime wedges, fresh cilantro, and crispy noodles.

Enjoy!

Now that your Khao Soi is ready, it’s time to sit back, relax, and enjoy this delicious Thai coconut curry chicken noodle soup. The combination of flavors and textures will surely satisfy your cravings and warm you up from the inside out. Whether you’re a fan of Thai cuisine or just looking for a quick and easy soup recipe, Khao Soi is a must-try dish that will impress your taste buds.

So, gather your ingredients, follow the simple instructions, and get ready to indulge in a bowl of Khao Soi. It’s the perfect meal for a cozy night in or a gathering with friends and family. Give it a try and discover why this Thai coconut curry chicken noodle soup has become a beloved dish around the world.

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